Sweet ‘n Natural Stevia

 
  Stevia: A Naturally Sweet Dietary Supplement
Our Sweet ‘n Natural Stevia powder can be used in food and beverages and may eliminate the need for sugar. Convenient Sweet ‘n Natural Stevia can be placed in either hot or cold beverages. Stevia powder is easy to take along everywhere you go!
 

Stevia Powders

40018

Sweet 'n Natural Stevia Powder (1oz pure) 1oz.

40020

Sweet 'n Natural (315 servings) -9.73oz

 
   
  History of the Amazing Stevia Plant
Stevia is an herb grown in Brazil, Paraguay, Mexico and China and used in many countries around the world. The glycosides from the stevia leaf, called steviosides, are an amazing 300 times sweeter than sugar. Stevia leaves have been chewed, crushed and stewed by South Americans for centuries.
  Health Supporting Properties of Stevia
Studies have shown that steviosides, the active ingredient in stevia, may support healthy heart function,1. In another study at Purdue University, stevia was found to inhibit the growth of bacteria that cause tooth decay,2. Best of all, additional studies have shown that stevia may be useful in balancing and supporting healthy blood sugar levels, 3.
  Our Commitment to the Highest Quality Stevia
Our Superior Source Sweet ‘n Natural Stevia Extract contains only pure stevia leaf extract (Stevia Rebaudianca, 90% Steviosides) and lactose. Sweet ‘n Natural Stevia is free of maltodextrin, saccharin, aspartame, sugar and calories! Our exacting specifications include the use of the finest raw materials and a unique blending and manufacturing process to produce the smoothest tasting stevia available with no aftertaste. Stevia powder can be used in all of your favorite beverages and recipes.
 
  1. Chan P, Tomlinson B, Chen YJ. et al. A double-blind placebo controlled study or the effectiveness and tolerability of oral steviosides in human hypertension. BR J Clin Parmacol50 (3): 215-220, 2000.
  2. Das S, Das AK, Murphy RA, et al. Evaluation of cariogenic potential of the intense natural sweeteners stevioside and rebaudioside A. Caries Res 26 (5): 363-366, 1992.
  3. Curi R, Alvarez M, Bazotte RB, et al. Effect of Stevia Rebaudiana on glucose tolerance in normal human adulst. Braz J Med Biol Res 19 (6): 771-774, 1986.